Posted inSustainability Practices
How I minimized my carbon footprint
Key takeaways: Understanding your carbon footprint is crucial; it includes emissions from daily activities like travel,…
Posted inFood Pairings
What Works for Me: Cheese and Fruit
Key takeaways: Contrasting flavors and textures, such as creamy cheeses with crunchy fruits, create memorable and…
Posted inFood Pairings
What Works for Me: Meat and Fruit
Key takeaways: Incorporating both meat and fruit creates a balanced diet, enhancing energy and flavor through…
Posted inFood Pairings
What Works for Me: Pickles and Sandwiches
Key takeaways: Pickles enhance the flavor and texture of sandwiches, creating a delightful contrast that elevates…
Posted inFood Pairings
What I Pair with Charcuterie Boards
Key takeaways: Charcuterie boards combine cured meats, cheeses, fruits, and accompaniments, creating a harmonious balance of…
Posted inSustainability Practices
How I built a rain garden
Key takeaways: Rain gardens effectively manage stormwater runoff, improve local ecosystems, and filter pollutants from rainwater,…
Posted inFood Pairings
My Thoughts on Pasta and Wine
Key takeaways: Pairing pasta and wine enhances the dining experience, with specific wines complementing different types…
Posted inFood Pairings
My Thoughts on Herbs and Citrus
Key takeaways: Oranges, lemons, and grapefruits are highlighted as essential citrus fruits for their health benefits,…
Posted inFood Pairings
What I Learned from Pairing Beer with Pizza
Key takeaways: Successful beer and pizza pairings depend on factors like toppings, carbonation levels, and bitterness…
Posted inFood Pairings
My Secrets to Dessert and Coffee Pairing
Key takeaways: Pairing dessert and coffee enhances flavors; rich and bold combinations like dark chocolate with…